IQF Strawberries Specifications & Quality Standards
Products: Strawberries of American 6 or American 13 without stalks, cleanly washed.
Size: Mix;
Packing: Packed in 10kgs per Carton with food grade blue PE bag inside, wrapped on pallet.
Labeling: According to the Clients’ instructions
Standards - analytical Data
Ripe:Minium 80%
Brix:≥6.5
PH:3.2~3.8
Acidy as citric acid:0.6%~1.2%
Total Viable Count(CFU/g): not more than 50000
Yeast and Moulds(CFU/g): not more than 10000
Fruits: Minium 98% size as contracted
Color: Minium 95% fruits of fine regular red strawberries’ color
Taste: Typical of the strawberries, no off taste
Broken: Squashed under 19% by weight,no unshaped fruit
Clumps: Non existence
Calyx: 4 max per 10kg
Leaves: 4 max per 10kg
Metal, glass, plastic, stone, sand, soil or any other FMV or EMV: Non existence
Microbiology: No apparent decease
Storaging and transporting: Cleanly stored and transported under temperature of minus18。C